virginia Cheeses

united states

Discover the unique cheese-making traditions and specialties from virginia.

Total Varieties

regional specialties

Milk Types

different milk sources

Textures

texture varieties

Distribution by Milk Type

cow1

Distribution by Texture

firm1

All Cheeses from virginia

Appalachian

cow milk

firm

Appalachian cheese is a semi-soft artisan cheese originating from Virginia in the United States. Crafted from cow's milk, it boasts a firm texture that is both satisfying and versatile. The cheese is known for its unique combination of buttery, lemony, and mushroomy flavors, creating a delightful tasting experience that reflects the rich pastures of the Appalachian region.